Sustainable valorization of cultural heritage via tour guides: Turkish case of Ephesus ancient city
DOI:
https://doi.org/10.25145/j.pasos.2015.13.097Keywords:
Tour Guides, Ephesus Ancient City, Sustainable Tourism, Cultural Heritage ValorizationAbstract
The concept of sustainability has become one of the most popular topics of tourism studies. Sustainable tourism emerged as a strong stream of tourism research based on the stance that tourism industry has responsibility for degradation of natural and cultural environments. Additionally, tourism industry consumes local resources and has to pay its attention on conservation issues. Tour guides are part of visitor experience in destinations and they have a strong influence on tourist behavior. In this study, the potential support of tour guides conducting excursions to Ephesus Ancient City located at Western Anatolia nearby Izmir metropolitan city is questioned for sustainable heritage valorization process. Ephesus is regarded as one of the great outdoor museums of Turkey, once the trade center of the ancient world, a religious center of the early Christianity and today an important tourism center deserves to be questioned through cultural heritage valorization concept. Role of tour guides in minimizing negative impacts of tourist traffic is rarely perceived and applied as a support to heritage site managers. This research seeks to reflect primary data obtained through qualitative data collection techniques (semi-structured interview) from Turkish tour guides surveyed at Ephesus Ancient City. Following the evaluation of findings, recommendations will be developed for tourism industry and cultural heritage site managers.
Downloads
Publication Facts
Reviewer profiles N/A
Author statements
- Academic society
- PASOS. Revista de Turismo y Patrimonio Cultural
- Publisher
- Instituto Universitario de Investigación Social y Turismo. Universidad de La Laguna (España) - Instituto Universitario da Maia ISMAI (Portugal)
References
Akesen, A. 2009. The Functional Importance of Ecotourism in Sustainable Tourism Approach. 10th National Tourism Congress. pp.1365-1374. Mersin: University of Mersin.
Black R, Ham S,Weiler B. 2001. “Eco Tour Guide Training in Less Developed Countries: Some Preliminary Research Findings”. Journal of Sustainable Tourism, 9(2): 147-156.
Black R, Weiler B. 2005.”Quality Assurance and Regulatory Mechanisms in the Tour Guiding Industry: A Systematic Review”. Journal of Tourism Studies, 16 (1): 24-37.
Bryman A. 2008. Research Methods in Social Sciences.Oxford University Press, USA
Cohen E. 1985. “The Tourist Guide: The origins, Structure and Dynamics of a Role”. Annals of Tourism Research, 12(1): 5-29.
Die Natale E, Lanzarone F. 2007. Artistic Heritage: From Knowledge to Valorization. XXI International CIPA Symposium. Athens: National Technical University of Athens.
Dumcke C, Gnedovsky M. 2013 “The Social and Economic Value of Cultural Heritage: A Literature Review, European Expert Network on Culture Paper (EENC). http://... www.eenc.info/wp-content/ uploads/2013/08/CD%C3%BCmcke-MGnedovsky-Cultural-Heritage-Literature-Review-July-2013. pdf. (accessed 15 January 2015).
Erdogan N. 2003. Environment and Eco Tourism. Erk Publishing, Ankara.
Eser S, Dalgin T, Çeken H. 2013. “Culture Tourism as a Sustainable Tourism Type: The Ephesus Example”. Social Sciences, 79(1): 17-22.
Foster D. 1985. Travel and Tourism Management. Macmillan Education Ltd, London.
Gurung G, Simmons D, Dewlin P. 1996. The Evolving Role of Tourist Guides: the Nepali Experience. In Tourism and Indigenous People, R. Butler and T.Hinch, eds.,pp.107-128. London: International Thomson Business Press.
Holloway J C. 1981. “The guided Tour a Sociological Approach”. Annals of Tourism Research, 8(3): 377-402.
Hui T K, Wan D,Ho A. 2007. “Tourists’ Satisfaction, Recommendation and Revisiting Singapore”. Tourism Management, 28(4): 965-975.
Hu, W. 2007. Tour Guides and Sustainable Development. PhD Thesis, University of Waterloo, Ontario.
Jennings G. 2006. Perspectives on Quality Tourism Experiences: An introduction, G. Jenning and N. Nickerson, eds.,pp.1-21. Oxford: Butterworth-Heinemann.
Kucukaltan D, Yilmaz I A. 2011. In the context of Sustainable Tourism, The Apllicalibility of Ecotourism in the Igneada Scale. 12th National Tourism Congress. pp.157-167. Duzce: University of Duzce.
McDonnell I. 2001.“The Role of the Tour Guide in Transfering Cultural Understanding”. University of Technology Sydney School of Leisure Sport and Tourism, Working Paper Series,3(3):1-11.
Moscardo G. 1998. “Interpretation and Sustainable Tourism”.The Journal of Tourism Studies, 9(1):2-13.
Nozawa H. 1992. “A Marketing Analysis of Japanese Outbound Travel”.Tourism Management, 13(2): 226-234.
Oter Z. 2011.Valorisation du Patrimoine Culturel: Commercialization Touristique de l’artisanat d’art en Turquie. Editions Universitaires Europeennes, Allemagne.
Pond L K. 1993. The Professional Guide: Dynamics of Tour Guiding. Van Nostrand Reinhold, New York.
Powell L F. 1993. The Tour Guide: A Historical Overview. In The Professional Guide: Dynamics of Tour Guiding, L K.Pond, ed., pp1-13. Newyork: Van Nostrand Reinhold.
Rabotic, B. 2010. Tourist Guiding from the Perspective of Sustainable Tourism. International Conference on Sustainable Tourism: Issues, Debates, Challenges.pp.22-25. Crete & Santorini: Technological Educational Institute of Crete.
Swarbrooke J. 1999. Sustainable Tourism Management. CABI Publishing, New York.
Tauro A L, Di Paola G, Spina S E. 2005. Preservation and Valorisation of Cultural and Environmental Resources and Information Systems: An Investigation into a Web GIS. International Conference on Urban Planning and Regional Development in the Information Society Geomultimedia. pp.311-318. Vienna: Assocation of CORP.
UNWTO United Nations of World Tourism Organization. 1997. “International Tourism: A Global Perspective”. https://pub.unwto.org/WebRoot/Store/Shops/ Infoshop/Products/1012/1012-1. pdf. (accessed 3 January 2015).
UNWTO United Nations of World Tourism Organization. 2011. “Tourism and Sustainability”. http:// dtxtq4w60xqpw.cloudfront.net/sites/all/files/docpdf/sustainability. pdf. (accessed 3 January 2015).
UNWTO United Nations of World Tourism Organization. 2014. “Tourism Highlights”.http://mkt.unwto.org/publication/unwto-tourism-highlights-2014-edition. (accessed 3 January 2015).
Weiler B, Johnson T, Davis D. 1991. Roles of the Tour Leader in Environmental Responsible Tourism. In Eco-tourism (Incorporating the Global Classroom) International Conference Papers. pp.228-233. Canberra: University of Queensland, Australian Bureau of Tourism Research.
Weiler B, Davis D. 1993. “An exploratory Investigation into the Roles of the Nature-based Tour Leader”. Tourism management, 14(2): 91-98.
Weiler B, Ham, S. 2001 Perspectives and Thoughts on Tour Guiding. In Tourism and Hospitality in the 21th Century, A. Lockwood and S. Medlik,eds.,pp.255-264. Oxford: Butterworth Heinemann.
Weiler B,Ham SH. 2002. “Tour Guide Training: A model for Sustainable Capacity Building in Developing Countries”. Journal of Sustainable Tourism, 10(1): 52-69.
Zhang H Q, Chow I. 2004. “Aplication of Importance-Performance Model in Tour guides’ Performance: Evidence from mainland Chinese Outbound Visitors in Hong Kong”Tourism management, 25(1): 81-91.
Downloads
Published
How to Cite
Issue
Section
License
I confirm that the work is original (of my/our authorship), and that it will not be submitted to other journals or publications until the final resolution of the review process in PASOS, RTPC.
I authorize the publication of my work by PASOS, PSTN of free and open access in any of the formats that I deem appropriate, for an indefinite period of time and as a non-remunerated collaboration.
Likewise, the author(s) understands that the published work may be linked or deposited on any server or included in other publications (republication), provided that the new place and/or new edition references the original publication and acknowledges the authorship and copyright ownership of PASOS RTPC publications.
Authors understand that a plagiarism-self-plagiarism check will be performed, and the article may be removed at any time from the editorial flow.